“I have to listen to whichever part of the body makes sense”: A qualitative study of intuitive eating in autistic/AuDHD people
IN BRIEF
FROM THE MEMBER
OUR REVIEW
This 2026 study explored intuitive eating with 20 autistic and AuDHD adults from the UK. Participants described eating in ways that involved physical, emotional and sensory needs, and using external cues as well as internal body signals. The researchers identified neuronormativity, diet culture and weight stigma as possible barriers, and suggest that conventional models of intuitive eating may need adapting for neurodivergent people. Its lived-experience-led approach is a strength, but this is a small qualitative study and should not be generalised to all autistic or AuDHD people.
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Why this may be of benefit
For practitioners, neurodivergent people and others supporting neurodivergent people, this paper may broaden ideas about what responsive eating can look like, and support less shaming, more individualised conversations about food, body awareness and nourishment.
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Anything worth knowing before someone reads or listens
May be behind a paywall depending on institutional access. Discusses food, body image and weight stigma throughout.
